How To Make Mango Rice
Ingredients :Cooked Rice 250 g
Ripen Mangoes 1
Green and Red Bel-pepper
Eggs 1
Butter 50 g
Enough Sault
Some Soya Sauce
Garlic 3 carpels
Making Process :
1. Keep A Bowl on the fire place and Add Butter, leave to be hot.
2. Add Thin Sliced Garlic.
3. After seasoning; add The Egg and Salt.
4. Add sliced mango pieces Ad hoc and mix well.
5. Add sliced Bel-pepper, cooked rice and Soya Sauce.
Cook about 3 minutes and unload form the fire place, Add to a suitable Plate and Serve to the Table.
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